Milton’s Festive & Quick Apple Crisp Recipe

When you think of Fall, what do you think of? I think of cooler weather, sweaters and pumpkin pie! I think of Thanksgiving, a new school year, and apples! When I think of apples, I think of fresh baked apple crisp. Yum!

Today, I’m sharing a tasty recipe for Festive & Quick Apple Crisp from Milton’s Craft Baker’s. This delicious recipe features Milton’s Organic Himalayan Salt Crackers. It’s a simple recipe you’re sure to enjoy! It’s the perfect dessert for the cozy Fall evenings ahead.

Milton’s Festive & Quick Apple Crisp Recipe

INGREDIENTS

• 1 cup Milton’s Organic Gourmet Himalayan Salt Crackers, finely crushed

• 1/2 cup all-purpose flour

• 1/2 cup packed brown sugar

• 1 teaspoon ground cinnamon

• 1/2 teaspoon ground nutmeg

• 1/4 teaspoon ground cloves

• 1/2 cup butter, melted

• 4 medium tart apples, peeled and sliced

• Whipped topping or seasonal ice cream

 

INSTRUCTIONS

In a large bowl, combine the cracker crumbs, flour, brown sugar, cinnamon, nutmeg and butter. Disperse sliced apples in 6 ramekins. Top with crumb mixture. Microwave, uncovered, on high for 3-5 minutes or until apples are tender. Serve warm with whipped topping or a scoop of ice cream!

If you decide to try this recipe out for yourself, be sure to come back and let me know how you liked it!