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Carrot Cake Dehydrator Cookies

20 Comments

carrot cake dehydrator cookies

 Disclosure:  I was provided with a product from Ronco in exchange for this post.  All thoughts and opinions are my own.

 

 

There’s so much you can do with a food dehydrator, from making dried fruits to beef jerky and even potpourri!  I’ve wanted one for a while now as my family often eats dried fruits for a snack and buying them from the grocery store does add up.  I recently received the EZ-Store 5-Tray Turbo Dehydrator from Ronco and I can’t wait to save some money by making my own healthy snacks.

Did you know you can make cookies with a food dehydrator?  Yes, you sure can and I didn’t even realize that until recently!  Doesn’t that sound yummy?  I sure think so.

I was shared a recipe for Carrot Cake Dehydrator Cookies by Chef Paja.  I think they’re amazing.  This time of year, we are continuously around so many sugary sweets, and it’ll only get worse as Halloween draws near.  It’s time we take a break from all the unhealthy sugary foods, and enjoy a yummy, nutritious treat.  These Carrot Cake Dehydrator Cookies are a great healthy alternative to sugar-filled cookies.  They’re no-bake, gluten free and vegan.  If you like Carrot Cake, I’m sure you’ll enjoy these!

 

Ingredients

  • 2 cups almond flour
  • 2 cups carrots, grated
  • 1/2 cup golden raisins, chopped
  • 1 tsp. almond extract
  • 3 tablespoons maple syrup
  • 6 tablespoons unsweetened coconut milk
  • 1/2 tsp. cinnamon
  • 1/8 tsp. cloves
  • 1/8 tsp. allspice
  • 1/8 tsp. nutmeg

Directions

  1. In a medium sized bowl add almond flour; mix in carrots, raisins, and spices. Mix thoroughly.
  1. Stir in wet ingredients; almond extract, maple syrup, and coconut milk. Thoroughly mix all ingredients to form a paste like consistency.
  1. Line one tray of your turbo dehydrator with parchment paper.
  1. Form silver dollar sized carrot cake cookies and place onto parchment-lined tray. Your yield will be around 20 cookies.
  1. Dehydrate for 4 hours at 125 degrees. Rotate tray once or twice during dehydrating process.
  1. The cookies are done when they are firm yet sill moist.

Store refrigerated in an airtight container.

 

If you decide to make these, let me know what you think.  What are some other things you make in your food dehydrator? 

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By malia October 17, 2015
 Food

Comments

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  1. Wendi Rich says

    October 17, 2015 at 7:05 am

    Yum these look awesome will make some of these with fresh carrots from the garden

    Reply
  2. MeltheCrafter says

    October 18, 2015 at 6:24 am

    Looks good! Thanks for sharing!

    Reply
  3. Pamela Gurganus says

    October 19, 2015 at 1:36 pm

    Oh my goodness, these cookies look and sound so good! I love carrot cake and I love cookies, so I know I’m going to love this recipe! I can’t wait to try them. Thank you for sharing.

    Reply
  4. David Fultner says

    October 19, 2015 at 2:35 pm

    Thanks. This is a great idea.

    Reply
  5. Richard Brandt says

    October 21, 2015 at 9:39 am

    Thanks for the recipe, we’ve often used carrots to make our cookies healthier!

    Reply
  6. bunny butt says

    October 22, 2015 at 3:29 am

    this sounds amazing i will have to try this

    Reply
  7. Shannon says

    October 22, 2015 at 7:05 pm

    I have never made treats like this, sounds interesting.

    Reply
  8. ellen beck says

    October 22, 2015 at 7:10 pm

    Thats really different bbut I bet they taste terrific. They look delicious and something we would lpve.

    Reply
  9. Carol Nine says

    October 25, 2015 at 5:04 am

    Who would have thought you could make cookies in a food dehydrator!

    Reply
  10. Allyson Bossie says

    October 28, 2015 at 4:52 am

    My dehydrator broke 2 years ago. I wonder if this can be modified for the oven

    Reply
  11. Sarah L says

    October 28, 2015 at 2:51 pm

    I don’t have a dehydrator. I didn’t know you could make cookies like this in one.

    Reply
  12. Richard Hicks says

    October 30, 2015 at 1:42 pm

    Looks so yummy. SOmething I want to try one weekend.

    Reply
  13. Marti Tabora says

    October 31, 2015 at 6:42 am

    I love this idea, I have wanted a dehydrator for the longest time and I never even imagined that you can make cookies in one. Thanks for sharing.

    Reply
  14. Edward says

    November 18, 2015 at 2:06 am

    I love carrot cake, but cookies, wow, they look amazing, I definitely need to make these, mouth watering, yummy. Thanks for sharing this recipe.

    Reply
  15. denise low says

    November 26, 2015 at 8:41 am

    They look very good. That’s what my son wants for Christmas is a food dehydrator. Thank you for sharing.

    Reply
  16. kath g says

    December 4, 2015 at 7:29 am

    Carrot cake is my favorite kind of cake I always have carrots in the house and I’m sure I’d love these cookies. Thanks.

    Reply
  17. Mary Gardner says

    December 7, 2015 at 12:39 pm

    These look really good. I have only used my dehydrator a few times but i can’t wait to try these.

    Reply
  18. Julie Waldron says

    December 7, 2015 at 12:58 pm

    These look interesting. I think they would be good & healthy too.

    Reply
  19. Shakeia Rieux says

    December 7, 2015 at 1:50 pm

    Carrot cake is my favorite,but i have never thought about making the cookies.This looks good and worth me trying.

    Reply
  20. Hannah C says

    June 12, 2016 at 3:16 pm

    Yummy. I love carrot cake so I’m sure I would love these cookies. They look great.

    Reply

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