We've had an over abundance of bananas lately from our trees and I needed to find some ways to use them so that they wouldn't go to waste. I froze a few gallon sized Ziploc bags full for smoothies, but there's still so many left over, and more will be ready soon. We decided to make a healthier version of our usual banana bread. The recipe we normally use calls for vegetable oil and a packet of instant pudding. While it's the best banana bread I've ever had, I wanted something healthier. I couldn't find the perfect recipe online, so I found a base recipe and changed it up a bit Keep reading...
Healthy Banana Carrot Muffins
I've been having such a hard time eating healthy. I love good, tasty food so much that it's just so hard to stay away from foods that I know aren't really good for me, because they taste so delicious! My husband on the other hand, is doing great! He's been eating healthy since November and has already lost about 20 lbs! Although he's been doing good, he does have a sweet tooth which is why he requested I make some healthy, yet tasty, muffins. He wanted something be can eat as a snack between meals. I love coming up with my own recipes. This one took me just two tries, and Keep reading...
